CPV Code for Tenders
15131000 - Meat preserves and preparations
- 3 Tenders in deadline
- Meat preserves and preparations
The CPV code 15131000 (Conservas y preparaciones cárnicas) has been used in a total of 3 tenders in the last year, of which 0 have been awarded. The average budget of these tenders is 348,541.247 €, with an average discount of 0.00%. The most common contract type is Servicios, representing 0.00% of tenders. Additionally, 2 contracting organizations and 0 bidders have been registered, reflecting significant activity in this sector. This data indicates a healthy level of competition and efficient resource management in tenders related to this CPV code.
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| CONTRACT OBJECT | BASE BUDGET | FILE NUMBER | DETAILS |
|---|---|---|---|
Zakup i sukcesywna dostawa żywności na potrzeby przedszkola ...⏱️ Offer submission deadline: 14 jul 07:00 🏢 PRZEDSZKOLE NR 12 IM. "BAJKOWEJ PRZYGODY" | 299.896,86 € | 2026/BZP00323809/01 | View more |
Alimentation groupement de commandes "monnerville"⏱️ Offer submission deadline: 10 sept 16:00 🏢 Lycée Gaston Monnerville | 2.500.000 € | Alimentaire"Monnerville" | View more |
Fourniture de produits alimentaires au profit des clients de...⏱️ Offer submission deadline: 30 jul 22:00 🏢 AO / EdA - Economat des Armées | 4.130.000 € | 2026-0327 | View more |
Acquisition de denrees alimentaires issues de l'agriculture ...⏱️ Offer submission deadline: 3 ago 10:00 🏢 SIVAAD | 35.000.000 € | AO_01_ALIM_2026 | View more |
Fourniture et livraison de viandes, poissons, charcuterie & ...⏱️ Offer submission deadline: 4 sept 10:00 🏢 Groupement Hospitalier de Territoire du Gers | 4.950.000 € | MARCHEVIANDES | View more |
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